Tag Archives: global food industry

Martin G. Scanlon1* | Helen H. Tai2 Introduction The Canadian potato industry enjoys an enviable position in the global food industry. This is especially true with respect to the value-added processing sector, where a Canadian-based manufacturer, McCain Foods, can boast that one in three French fries consumed globally emanates from a McCain’s plant1. Despite the position of potatoes as an …

Promoting Industry Development through Commodity-Based Clusters By Lindsay Grummett GLOBAL FOOD LEADER With more than seven billion people on the planet including over 35 million Canadians, the global food industry has a lot of mouths to feed. Fortunately, Canada’s diverse agricultural landscape and solid workforce is the ideal support system for its developing food industry. Investment in food and food …