Special Reports

Ice Cream Insights and Consumer Perceptions

3 trends impacting North America Text by Lynn Dornblaser The global ice cream market managed to muster a 3% increase in 2014. Global volume sales of ice cream climbed slightly faster (4%), reflecting the category’s expansion in emerging markets. China has replaced the U.S. as the world’s largest ice cream market, accounting for a third of all ice cream products …

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Protein Determination

Text by William Ickes Due to its critical role in diet and health, measuring the protein content of food is more important than ever. Food production companies need to monitor protein content at multiple points along the food process chain. The three most common techniques used to measure protein content are Kjeldahl, Dumas (combustion), and NIR (near-infrared spectroscopy). While all …

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Inspired By Inulin

Sensus’s star ingredient provides a solution to many consumer health concerns Text by Hermione Wilson Growing consumer concerns about artificial ingredients and additives have led to unprecedented action on the part of major food processors. There was a cascade of announcements early this year from one food manufacturer and restaurant chain after another as they moved to voluntarily remove artificial …

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Warm Weather Beverage Trends

Text by Bethany Wall Beverages underwent an overhaul this year bringing fresh flavour combinations and unique drink fusions in hopes to satisfy the 82% of U.S. consumers who are willing to try new flavours and the 97% of Canadians who spend portions of their leisure time out at restaurants. Here’s a look at the major themes in non-alcoholic beverages: Consumers …

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Recent Advances in Ice Cream Science and Technology: The University of Guelph’s Ice Cream Centennial Symposium

Text by By Prof. H. Douglas Goff The University of Guelph celebrated a significant milestone in 2014, the 100th anniversary of the Ice Cream Short Course. This article provides a synopsis of the industry-based symposium, focused on recent advances in ice cream ingredients, processing and marketing, that was held following the course to mark this important milestone in Canadian ice …

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Finger on the Pulse

There’s more to pulses than soups and salads as both the U.N. and industry look to raise awareness and celebrate the role of beans, chickpeas, lentils and peas in feeding the world Text by Hermione Wilson The United Nations has declared 2016 the International Year of Pulses and the Canadian pulse industry is eager to raise awareness about the many …

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Say Cheese!

Philip Bélanger shares his passion for Canadian cheese Text by Lekha Kanagasabai A passionate cheese connoisseur, Philip Bélanger has gone, seen, and conquered the ends of the cheese world, tasting the finest there is to offer. “After exploring various cheeses from all over the world, I really fell for the ones in Canada,” he says. Bélanger is Jury Chairman of …

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Poultry Cluster Thrives on Research

The Canadian Poultry Research Council manages research under four interlinked categories to address issues from all stakeholders Text by Nicolas Heffernan Think of Canada’s poultry cluster as a big wheel. The spokes are different research projects, funding mechanisms and communication channels that reach out to industry, academia and government. But at the centre of it all is the Canadian Poultry …

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Rain on the Plain

Heavy rainfall has seen the second flood in four years on the Prairies, leaving provinces and farmers looking for solutions and consumers on the hook with higher prices. Text by Nicolas Heffernan Norm Hall’s family carved their farm out of the bush on the southern shores of the Quill Lakes in Saskatchewan 133 years ago. He’s been working the land …

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Growing the Food Industry in PEI

Prince Edward Island’s fast-developing food technology cluster has an opportunity to turn small-scale, artisan businesses into tourism for the province. Text by Lindsay Grummett Prince Edward Island’s fast-developing food technology cluster has an opportunity to turn small-scale, artisan businesses into tourism for the province. With its striking red soil and country charm, PEI is a favourite vacation spot for tourists …

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