Buoyed by continued growth, opportunities are abundant for those operating within the bourgeoning sector
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Food Industry Trends for 2014
EMERGING DEMAND FROM ASIA, CHANGING CONSUMER DEMOGRAPHICS AND HEALTH-CONSCIOUS SHOPPERS WILL SHAPE CANADIAN BUSINESS NEXT YEAR Text by Nicolas Heffernan It won’t be easy but 2014 could be a good year for the Canadian agri-food industry. “I’m actually quite bullish on Canada,” says Dave Donnan, partner and leader of Global Food and Beverage Sector Practice for A.T. Kearney, a global …
Read More »Traceability
Regulatory Requirements and Consumer Acceptance By Andreas Boecker1 | Jill E. Hobbs2* | William A. Kerr2 | May T. Yeung3 INTRODUCTION Traceability is a means to many ends. Most visible to the public, a primary motive for traceability has been to more quickly contain animal disease outbreaks, such as BSE (mad cow disease) and foot and mouth disease. Similarly, traceability …
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