Abell Pest Control, Malabar Super Spice, and Tom Graham of CFIA took home honours at this year’s Canadian Food Safety Recognition Awards. The awards were established by NSF-GFTC to recognize excellence in food safety and encourage companies and individuals to strive for continuous improvement in raising the level of food safety and quality in Canada.
“This awards program seeks to recognize Canadian individuals and companies who embody the high standards of food safety and quality and we are delighted at the calibre of the submissions this year,” says Paul Medeiros, Managing Director of NSF-GFTC’s Food Safety Consulting and Technical Services.
NSF-GFTC provides expertise and accredited services across all supply chain sectors, including agriculture, animal feed, produce, processing, distribution, dairy, seafood, quality management software, retail and foodservices.
The winners of the Canadian Food Safety Recognition Awards were announced at the 2016 Canadian Food Safety Forum in Brampton, ON.