Canadian Food Business
Genomics industry expert Precision Biomonitoring is developing a rapid, highly sensitive and mobile testing device …
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Who are we?
We are the place to come for the latest on food and beverage science, consumer trends, industry news and food safety innovation.
We are informative. We are current. We are relevant. We are here.
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Roasted pumpkin with feta PDO & maple syrup
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Showcasing the versatility of Canadian beans
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MoOove over milk, plants are taking on the traditional beverage space
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Sunny Boy Foods enlists researcher to develop a unique fibre concentrate
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Canada’s CFIA battles for food safety, plant and animal health
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Innovators and investors
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Three Pandemic Trends That Are Here to Stay
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Facing the Facts: Food Insecurity in the Spotlight
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COVID-19 hits the Canadian food industry
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Proof that diet soda actually leads to reduced calorie counts in a meal
Some consumers go to fast food outlets and order high-calorie meals like cheeseburgers and fries …
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New report finds hidden treasure in waste produce
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The circular economy of plastics
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Engineering solutions to Food Security
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Trend toward plant-based proteins leading to increased innovation within Canadian fish and seafood industry
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Canadians among 22 winners of North American Gardens for Good program
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Digital Detectives: A new wave of innovators is improving food safety and bottom lines
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An important platform to promote food science and technology
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Communicating Health Claims for Functional Foods
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What drivers of inflation should be monitored in 2022?
